Milk, Bread and a Microgrid: What Savvy Whole Foods Has Figured Out Now

microgrid

Whole Foods Market has earned its stripes as a trend spotter.  When the grocery store began its national expansion 30 years ago, skeptics doubted that enough consumers would pay a premium for organic food to make the supermarket chain a success. With $13 billion in annual sales last year, and now 388 stores, the food retailer has clearly proved … [Read more...]